All Lunch Recipes
Sashimi Salad (with Homemade Japanese Dressing)
Crispy Japanese Shrimp Tempura (Ebiten)
Niku Yasai Itame (Japanese Vegetable Stir Fry with Pork)
Oyako Udon (Chicken and Egg Udon Noodle Soup)
Hiroshima Style Okonomiyaki (in a frying pan)
Pork Udon Noodle Soup (Butaniku Udon)
Nagasaki Champon Ramen Noodles (Ringer Hut Style)
Maguro Zuke Don (Marinated Tuna Sashimi Bowl)
Dashimaki Tamago (Japanese Rolled Omelette with Dashi)
Kakitamajiru (Japanese Egg Drop Soup)
Korokke (Japanese Meat and Potato Croquette)
Tenshinhan (Crab Meat Omelette on Rice)
Japanese Octopus Salad (Tako to Kyuri no Sunomono)
Kinpira Gobo (Japanese Braised Burdock Root)
Salmon Ochazuke (Japanese Tea on Rice)
Traditional Miso Soup (Authentic Japanese Method)
Authentic Kitsune Udon Noodle Soup
Takikomi Gohan (Japanese Seasoned Rice with Chicken)
Tonpeiyaki (Pork Belly and Cabbage Omelette)
Simple Udon Noodle Soup (Kake Udon)
Niratama (Stir-fried Garlic Chive with Egg)
Yakisoba Pan (Yakisoba Sandwich in A Bread/Bun)
Japanese Salted Breakfast Salmon (Shiozake)
Japanese Chicken Katsu with Ultimate Homemade Sauce
Napolitan Spaghetti (Japanese Ketchup Pasta)
Chahan (Japanese-Style Fried Rice)
Ajitama Egg (Nitamago/Ajitsuke Tamago)
Mentaiko Pasta (Spicy Cod Roe Spaghetti Sauce Without Cream)
Zaru Udon (Cold Udon with Homemade Dipping Sauce)
Kombu Onigiri (Simmered Kelp “Tsukudani” Rice Ball)
Authentic Chicken Nanban (with Japanese Tartar Sauce)
Pan Fried Japanese Teriyaki Salmon
Chinjao Rosu (Japanese Style Pepper Steak Stir Fry)
Buta Kimuchi Itame (Pork and Kimchi Stir Fry)
Hayashi Rice (Japanese Hashed Beef with Rice)
Taiwan Ramen (Spicy Nagoya Style Ramen)
Black Vinegar Chicken (Ootoya-style Tori Kurozu An)
Easy Tantanmen (Tan Tan Ramen)
Garlic Teriyaki Chicken Donburi (Rice Bowl)
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.
