Mains
Whether you’re looking for a quick and easy lunch, or a restaurant-worthy dinner recipe, these Japanese main dishes have you covered.
From authentic teriyaki chicken to comforting noodle bowls such as beef niku udon, there’s something for everyone here!
Readers Favorite Main Dishes
Shabu Shabu 101: Broth, Meat, Sauce, Recipe, How to Eat and More
Saba no Shioyaki (Japanese Style Grilled Mackerel)
Zaru Udon (Cold Udon with Homemade Dipping Sauce)
Featured Video
Tonkatsu (Deep-Fried Pork Cutlet)
This beautifully golden and crispy Japanese Tonkatsu is made with meaty pork fillets coated in a thick layer of panko breadcrumbs and drizzled with a tangy homemade sauce. Learn how to make the best tonkatsu ever with my tips and tricks!
Mains by Skill Level
Mains
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Yuto’s Favorites
All Mains Recipes
Kanpyo Maki (Simmered Gourd Sushi Roll)
Tekka Maki (Tuna Sushi Roll)
Yellowtail Teriyaki (Buri no Teriyaki)
Ultimate Chicken Breast Karaage with Lemon
Pork Chop Teriyaki with Lemon
Tanindon (Japanese Pork and Egg Rice Bowl)
Sukiyaki Don (Sweet and Savory Simmered Beef Rice Bowl)
Teriyaki Beef Rice Bowl with Wasabi Twist
Japanese Christmas Chicken (Soy-Glazed Roasted Chicken Leg Quarters)
Japanese Style Beef Stew
Teriyaki Tofu Donburi (Vegan Rice Bowl)
Tsukimi Udon Noodle Soup (Egg Udon)
Omusoba (Yakisoba Omelette)
Temari Sushi (Bitesize Sushi Balls)
Japanese Dry Curry Rice
Yakitori Donburi (Japanese Chicken Rice Bowl)
Unaju (Japanese Grilled Eel on Rice)
Inari Sushi (Inarizushi)
Monjayaki 101: How to Make Monjayaki at Home
Mentaiko Udon (Cod Roe Ankake Udon)
Uni Cream Pasta (Creamy Sea Urchin Pasta)
Tekka Don (Japanese Tuna Sashimi Rice Bowl)
Miso Glazed Salmon (Pan-fried)
Chicken Udon Noodle Soup (Tori Nanban Udon)
Spicy Vegetarian Miso Ramen
Shabu Shabu 101: Broth, Meat, Sauce, Recipe, How to Eat and More
Easy and Delicious Ponzu Chicken
Ponzu Salmon (Pan Fried)
Negitoro Don (Mashed Tuna Sashimi Bowl)
Yakiniku Rice Burger (Mos Burger Style)
Chicken Shio Ramen (Salt Base Broth)
15 Minute Spicy Tsukemen (Dipping Ramen)
Hiyashi Tanuki Udon (Cold)
Taiwan Mazesoba (Nagoya’s Spicy Brothless Ramen)
Gyukatsu (Japanese Beef Steak Cutlet)
Homemade Tsukimi Burger (Moon Gazing Burger)
Temaki Sushi (Hand Roll Sushi)
Goya Champuru (Okinawan Bitter Melon Stir Fry)
Chilled Chicken and Citrus Somen Noodle Soup
Homemade Shoyu Ramen Noodles (Soy Sauce Flavored Chuka Soba)
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.