Mains
Whether you’re looking for a quick and easy lunch, or a restaurant-worthy dinner recipe, these Japanese main dishes have you covered.
From authentic teriyaki chicken to comforting noodle bowls such as beef niku udon, there’s something for everyone here!
Featured Recipe
Readers Favorite Main Dishes
Japanese Curry Using Roux Cubes (including lots of secret tips)
Katsudon (Japanese Pork Cutlet Bowl)
Sukiya Gyudon (Japanese Beef Bowl)
Featured Video
Japanese Style Dry Curry
This quick and easy Japanese Dry Curry is packed with flavor and spices, minus the broth! Warming, comforting and can be easily customized to suit your taste!
Mains by Skill Level
Mains
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Yuto’s Favorites
All Mains Recipes
Garlic Miso Rice Balls
Keichan Yaki (Miso Marinated Chicken & Vegetables)
Zaru Ramen (Cold Dipping Ramen)
Ankake Spa (Nagoya’s Spaghetti with Thick Sauce)
Spicy Seafood Yaki Udon (Stir-fry)
Koro Udon (Nagoya Style Udon Soup)
Eggplant Kabayaki (Plant-Based “Unagi” Bowl)
10 Minute Hiyashi Ramen (Cold Noodle Soup)
Miso Marinated Beef Steak
Oven-Baked Chicken Katsu (No Frying Required)
Hiyashi Tantanmen (Cold Spicy Ramen Noodles for Summer)
Egg-Free Plant-Based Tempura Batter (Shojin Age)
Tempura Rice Bowl with Homemade Sauce (Tendon)
10-Minute Cheat’s Tonkotsu Ramen (No Pork Bones Required)
Japanese Vinegary Drumstick Stew (Sappari-Ni)
Yellowtail Teriyaki (Buri no Teriyaki)
Ultimate Chicken Breast Karaage with Lemon
Pork Chop Teriyaki with Lemon
Tanindon (Japanese Pork and Egg Rice Bowl)
Sukiyaki Don (Sweet and Savory Simmered Beef Rice Bowl)
Teriyaki Beef Rice Bowl with Wasabi Twist
Japanese Christmas Chicken (Soy-Glazed Roasted Chicken Leg Quarters)
Japanese Style Beef Stew
Teriyaki Tofu Donburi (Vegan Rice Bowl)
Tsukimi Udon Noodle Soup (Egg Udon)
Omusoba (Yakisoba Omelette)
Japanese Dry Curry Rice
Yakitori Donburi (Japanese Chicken Rice Bowl)
Unaju (Japanese Grilled Eel on Rice)
Monjayaki 101: How to Make Monjayaki at Home
Mentaiko Udon (Cod Roe Ankake Udon)
Uni Cream Pasta (Creamy Sea Urchin Pasta)
Tekka Don (Japanese Tuna Sashimi Rice Bowl)
Miso Glazed Salmon (Pan-fried)
Chicken Udon Noodle Soup (Tori Nanban Udon)
Spicy Vegetarian Miso Ramen
Shabu Shabu 101: Broth, Meat, Sauce, Recipe, How to Eat and More
Easy and Delicious Ponzu Chicken
Ponzu Salmon (Pan Fried)
Negitoro Don (Mashed Tuna Sashimi Bowl)
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.
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Sign up for exclusive updates and our free e-cookbook including 25 delicious everyday Japanese recipes!