Start 2022 with these delicious everyday recipes ↠
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Korokke (Japanese meat and potato croquette)
Japanese korokke is a delicious croquette made with potato, ground meat and onions coated in a layer of panko breadcrumbs and deep fried until golden. This dish is a firm favourite and perfect drizzled with Worcestershire sauce!
My Favourite Awase Dashi
My favourite homemade awase dashi is made using dried kelp, bonito flakes and dried sardines. It's packed with umami and a little stronger than your average dashi, it's perfect for taking soups, noodle broths and hotpot dishes to another level!
Tenshinhan (Crab meat Omelette on Rice)
Tenshinhan is a delicious Chinese inspired dish consisting of a fluffy crab meat omelette served on a mountain of rice and then drizzled with a glossy sweet vinegar sauce. Not only is it delicious, but it's super easy to make!
Matcha White Hot Chocolate
Warm drinks really make the winter season and what better way to relax on a cold evening than with this luxurious matcha white hot chocolate?! With just 4 ingredients and a few simple steps, you too can enjoy this decadent treat this season!
Recipe Roundups
Japanese Style Rice
No rice cooker? No problem! Learn how to make perfect rice on the stove. Perfect for donburi, onigiri and more!
