Sweets and Bread
Japanese desserts are generally made up of “wagashi” (Japanese sweets) and “yogashi” (Western style). Whether you’re looking for traditional, authentic desserts or baked goods with a Japanese twist, here you can find a variety of delicious desserts with Japanese flavor!
Featured Recipe
Readers Favorite Sweet Dishes
Japanese Castella Cake (Kasutera)
Easy Tofu Mitarashi Dango (Japanese Rice Dumplings with Sweet Soy Glaze)
Easy Strawberry Mochi (Ichigo Daifuku)
Featured Video
Spiced Kabocha Loaf
This spiced kabocha loaf cake is the perfect fall treat made with fresh kabocha and flavored with cinnamon and ginger. Enjoy it straight out of the oven or warmed in the toaster for a comforting tea-time sweet!
Recipes by Skill Level
Sweets by Season
sign up now
Get My Free E-Book!
Sign up for exclusive updates and our free e-cookbook including 25 delicious everyday Japanese recipes!
Yuto’s Favorite Sweets
All Sweets and Bread Recipes
Shiratama Dango (Rice Dumplings/Mochi Balls)
Japanese Crepes (Harajuku Style)
Matcha Tiramisu
Japanese Steamed Cakes (Mushi Pan)
Yaki Imo (Baked Japanese Sweet Potatoes)
Matcha Pound Cake with Adzuki Beans
Matcha Rare Cheesecake (no bake)
Anmitsu (Japanese Kanten Jelly Dessert with Red Bean Paste)
Japanese Castella Cake (Kasutera)
Homemade Koshian (Anko/Smooth Red Bean Paste)
Nama Chocolate (Japanese Valentine’s Day Chocolate)
Tamago Sando (Japanese Egg Sandwich) Better Than Konbini
Nama Shokupan (Japanese Milk Bread)
Ohagi (Botamochi) Sweet Rice Balls
Japanese Strawberry Sandwich (Ichigo Sando)
Zenzai (Japanese Red Bean Soup with Toasted Mochi)
Japanese “Sweet Potato” Dessert
Sata Andagi (Okinawan Donuts)
Candied Sweet Potato (Daigaku Imo)
Tsukimi Dango (Moon Gazing Dumplings)
Easy Warabi Mochi (with Homemade Kuromitsu Syrup)
Black Sesame Ice Cream (Kurogoma Aisu)
Kashiwa Mochi
Mizu Yokan (Japanese Red Bean Jelly)
Sakura Mochi (Kansai-Style Cherry Blossom Rice Cakes)
Taiyaki (Japanese Fish-Shaped Waffle)
Homemade Tsubuan (Chunky “Anko” Sweet Red Bean Paste)
Matcha Roll Cake (Green Tea Swiss Roll)
Spiced Kabocha Loaf Cake (Pumpkin Bread)
Yakisoba Pan (Yakisoba Sandwich in A Bread/Bun)
Easy Japanese Coffee Jelly (with plant-based options)
Homemade Hojicha Ice Cream (Roasted Green Tea Flavor)
Japanese “Ume” Plum Syrup
Homemade Matcha Green Tea Ice Cream
Japanese Basque Style Cheesecake (Lawson’s Baschee Copycat Recipe)
Tofu Hanami Dango (Cherry Blossom Dumplings)
Easy Tofu Mitarashi Dango (Japanese Rice Dumplings with Sweet Soy Glaze)
Light and Fluffy Japanese Christmas Cake
Matcha Christmas Tree Butter Cookies
Dorayaki (Japanese Red Bean Pancake)
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.
Get My Free E-Book!
Sign up for exclusive updates and our free e-cookbook including 25 delicious everyday Japanese recipes!