Chicken
Japan has some of the tastiest chicken recipes in the world, from glossy teriyaki chicken to crispy, succulent karaage! Check out my chicken recipes here!
Featured Recipe
All Chicken Recipes
Oven-Baked Chicken Katsu (No Frying Required)
Negima Yakitori in A Frying Pan (Japanese Chicken Skewers)
Japanese Vinegary Drumstick Stew (Sappari-Ni)
Ultimate Chicken Breast Karaage with Lemon
Chicken Miso Soup (Torijiru)
Japanese Christmas Chicken (Soy-Glazed Roasted Chicken Leg Quarters)
Nagoya Style Ozoni (New Year’s Soup with Mochi)
Yakitori Donburi (Japanese Chicken Rice Bowl)
Chicken Yaki Gyoza with Umeboshi and Shiso
Chikuzenni (Nishime/Gameni) Simmered Chicken and Vegetables
Chicken Udon Noodle Soup (Tori Nanban Udon)
Easy and Delicious Ponzu Chicken
Chicken Mizutaki: Ultimate Guide To Making Hakata’s Mizutaki Hotpot At Home
Chicken Chashu (Japanese Braised Chicken Thigh)
Chicken Shio Ramen (Salt Base Broth)
Oita Style Chicken Tempura (Toriten)
Chicken Tsukune (Japanese Glazed Meatballs)
Japanese Ketchup Fried Rice for Adults (Chicken Rice)
Chilled Chicken and Citrus Somen Noodle Soup
Chicken Zosui (Japanese Rice Soup)
Chicken Tatsuta Age (Shallow-fried)
Authentic Chicken Karaage (Crispy Japanese Fried Chicken)
Japanese Chicken Salad (with Homemade Dressing)
Nabeyaki Udon (Japanese Udon Hot Pot)
Oyako Udon (Chicken and Egg Udon Noodle Soup)
Takikomi Gohan (Japanese Seasoned Rice)
The Ultimate Crispy Chicken Katsu (with homemade sauce)
Japanese Chicken Katsu Curry and Rice
Japanese Chicken Nanban (with Homemade Tartar Sauce)
Karami Chicken (Saizeriya Chicken Wings Copycat Recipe)
Black Vinegar Chicken (Ootoya-style Tori Kurozu An)
Garlic Teriyaki Chicken Donburi (Rice Bowl)
Crispy Karaage Don (Japanese Fried Chicken Rice Bowl)
Simple Omurice (Japanese Omelette Rice)
Yamachan Chicken Wings (Nagoya Style Tebasaki)
Chanko Nabe (Sumo Stew)
Japanese Teriyaki Chicken Pizza
Chicken Yaki Udon (Garlic & Butter Soy Sauce Fried Noodles)
Chicken Soboro Onigiri (Japanese Ground Chicken Rice Ball)
Japanese Chicken Cream Stew (White Stew)
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.
