All Dinner Recipes
10 Minute Hiyashi Ramen (Cold Noodle Soup)
Miso Marinated Beef Steak
Oven-Baked Chicken Katsu (No Frying Required)
10-Minute Cheat’s Tonkotsu Ramen (No Pork Bones Required)
Osaka-Style Kushiage (Japanese Deep-Fried Skewers)
Japanese Vinegary Drumstick Stew (Sappari-Ni)
Buri Daikon (Yellowtail and Daikon Stew)
Yellowtail Teriyaki (Buri no Teriyaki)
Niku Dofu (Japanese Simmered Beef and Tofu)
Ultimate Chicken Breast Karaage with Lemon
Pork Chop Teriyaki with Lemon
Tanindon (Japanese Pork and Egg Rice Bowl)
Sukiyaki Don (Sweet and Savory Simmered Beef Rice Bowl)
Teriyaki Beef Rice Bowl with Wasabi Twist
Japanese Roast Chicken Leg Quarters (Soy-Glazed Christmas Chicken)
Japanese Style Beef Stew
Teriyaki Tofu Donburi (Vegan Rice Bowl)
Omusoba (Yakisoba Omelette)
Japanese Dry Curry Rice
Beef Shigureni (Simmered Wagyu)
Homemade Japanese Beef Curry (Kare Raisu)
Curry Flavor Age Gyoza (Deep-Fried)
Inari Sushi (Inarizushi)
Pan-Fried Shrimp Gyoza Dumplings (Prawn Potstickers)
Monjayaki 101: How to Make Monjayaki at Home
Mentaiko Udon (Cod Roe Ankake Udon)
Tekka Don (Japanese Tuna Sashimi Rice Bowl)
Miso Glazed Salmon (Pan-fried)
Chicken Udon Noodle Soup (Tori Nanban Udon)
Spicy Vegetarian Miso Ramen
Hakata Motsunabe (Japanese Offal Hot Pot)
Easy and Delicious Ponzu Chicken
Botan Nabe (Japanese Wild Boar Hotpot)
Chicken Mizutaki: Ultimate Guide To Making Hakata’s Mizutaki Hotpot At Home
Ponzu Salmon (Pan Fried)
Negitoro Don (Mashed Tuna Sashimi Bowl)
Yakiniku Rice Burger (Mos Burger Style)
Shio Ramen From Scratch
Hiyashi Tanuki Udon (Cold)
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.
