Summer
All Summer Recipes
Crispy Salmon Skin Salad With A Japanese Twist
Ayu no Shioyaki (Salt-Grilled Sweetfish)
Mugen “Infinite” Piman (Addictive Green Bell Pepper with Canned Tuna)
Addictive Yamitsuki Lettuce Salad
Yamitsuki Shio Okra (Addictive Salted Okra)
Japanese Crepes (Harajuku Style)
Yuzu Kosho (Japanese Citrus Chili Paste)
Miso Salad Dressing with Yuzu Juice
Zaru Ramen (Cold Dipping Ramen)
Yukari Style Furikake (Purple Shiso Rice Seasoning)
Crispy Rice Salad with Salmon (Japanese Flavor Twist)
Spicy Seafood Yaki Udon (Stir-fry)
Koro Udon (Nagoya Style Udon Soup)
Eggplant Kabayaki (Plant-Based “Unagi” Bowl)
10 Minute Hiyashi Ramen (Cold Noodle Soup)
Hiyashi Tantanmen (Cold Spicy Ramen Noodles for Summer)
Homemade Shibazuke Pickles
Negima Yakitori in A Frying Pan (Japanese Chicken Skewers)
Matcha Rare Cheesecake (no bake)
Tako Wasabi (Takowasa)
Yakiton (Japanese Grilled Pork Skewers)
Anmitsu (Japanese Kanten Jelly Dessert with Red Bean Paste)
Wafu Dressing (Japanese Soy Based Salad Dressing)
Japanese Strawberry Milk (Ichigo Milk)
Hiyashi Tanuki Udon (Cold)
Nasu no Agebitashi (Deep Fried Eggplant in Dashi Broth)
Somen Salad with Japanese Sesame Dressing
Wakame Salad (Japanese Seaweed Salad) with Cucumber
Goya Champuru (Okinawan Bitter Melon Stir Fry)
Chilled Chicken and Citrus Somen Noodle Soup
Hitsumabushi (Nagoya Style Grilled Eel)
Easy Warabi Mochi (with Homemade Kuromitsu Syrup)
Japanese Style Avocado Egg Salad with Wasabi Mayo
Harusame Salad (Chuka Style Glass Noodle Salad)
Black Sesame Ice Cream (Kurogoma Aisu)
Shrimp Yaki Udon (Shio Lemon Shrimp Udon Stir Fry)
Chilled Udon with Rich Broth
Mizu Yokan (Japanese Red Bean Jelly)
Japanese Chicken Salad (with Homemade Dressing)
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.
