Summer
All Summer Recipes
Japanese Strawberry Milk (Ichigo Milk)
Hiyashi Tanuki Udon (Cold)
Nasu no Agebitashi (Deep Fried Eggplant in Dashi Broth)
Somen Salad with Japanese Sesame Dressing
Wakame Salad (Japanese Seaweed Salad) with Cucumber
Goya Champuru (Okinawan Bitter Melon Stir Fry)
Chilled Chicken and Citrus Somen Noodle Soup
Hitsumabushi (Nagoya Style Grilled Eel)
Easy Warabi Mochi (with Homemade Kuromitsu Syrup)
Japanese Style Avocado Egg Salad with Wasabi Mayo
Harusame Salad (Chuka Style Glass Noodle Salad)
Black Sesame Ice Cream (Kurogoma Aisu)
Shrimp Yaki Udon (Shio Lemon Shrimp Udon Stir Fry)
Bukkake Udon Noodles with Easy Homemade Sauce
Mizu Yokan (Japanese Red Bean Jelly)
Japanese Chicken Salad (with Homemade Dressing)
Sashimi Salad (with Homemade Japanese Wafu Dressing)
Tako to Kyuri no Sunomono (Octopus and Cucumber Salad)
Easy Japanese Coffee Jelly (with plant-based options)
Homemade Hojicha Ice Cream (Roasted Green Tea Flavor)
Japanese “Ume” Plum Syrup
Zaru Udon (Cold Udon with Homemade Dipping Sauce)
Homemade Matcha Green Tea Ice Cream
Shio Lemon Seafood Yakisoba
Soba Noodle Salad with Summer Vegetables
Iced Matcha Latte (Iced Green Tea Latte)
Refreshing Iced Hojicha Latte (Roasted Green Tea Latte)
Hiyashi Chuka with Homemade Sauce
Chicken Yaki Udon (Garlic & Butter Soy Sauce Fried Noodles)
Japanese Style Lemon Rare Cheesecake (no bake)
Okinawa Taco Rice And Cheese (Cafe Style)
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.