Modern people have a lot on their plates, whether it’s work, hobbies, family, socializing online, or other commitments. I’m sure many people would rather not spend a long time cooking. In this roundup, I’ll introduce 15 carefully selected, delicious Japanese recipes that can be made in 30 minutes or less.
1. Authentic Teriyaki Chicken (15 mins)
Featured Comment:
“Finally, the perfect teriyaki recipe! It’s AUTHENTIC, simple teriyaki without any extraneous ingredients and with the perfect ratio. It’s absolutely delicious! Thank you so much, we’ve made this many times now and love it.”
– Laura
Did you know that authentic teriyaki chicken isn’t marinated? This recipe shows you the real Japanese technique, creating a glossy, caramelized glaze right in the pan.
In less than 30 minutes, you can make a meal that will revolutionize your weeknight cooking routine!
2. Yakisoba (15 mins)
Featured Comment:
“We tried this recipe last night because it has been a hot minute since my boyfriend and I have had a good yakisoba and I have to say, everything about it was fantastic! For sure a new favorite in our home. Thank you for sharing this!”
– Ashley
This quick and easy 15-minute yakisoba recipe captures the essence of Japanese street food right in your kitchen. Enjoy slurping up chewy noodles intertwined with tender pork and colorful vegetables, all coated in a mouthwatering homemade sauce.
It’s perfect for anyone looking to create authentic Japanese flavors on busy weeknights!
3. Gyudon (15 mins)
Featured Comment:
“While visiting Japan with my partner last year, sukiya became a breakfast staple for us, upon returning to Australia the lack of a good gyudon became depressingly clear.. then I discovered this recipe. it is almost a perfect recreation. you are a god among men, thank you so much.”
– Callum
Miss Sukiya’s gyudon? You can have it delivered in just 15 minutes! This recipe gets the balance of tender beef, sweet onions, and umami-packed dashi sauce just right, all nestled on a bed of fluffy rice. It’s like fast-food luxury, but homemade.
This is a great option for busy foodies who want to experience the real taste of Japan!
4. Okinawan Taco Rice (20 mins)
Bring the flavors of Okinawa’s famous Taco Rice to your own kitchen. This 20-minute recipe brings together the best of Japanese and Tex-Mex cuisines. Sticky rice, seasoned beef, fresh vegetables, and tortilla chips are all crowned with a creamy soft-boiled egg.
It’s a dream come true for anyone who loves fusion food and wants to add some variety to their quick meal routine.
5. Cheat’s Tonkotsu Ramen (10 mins)
Can you make tonkotsu-style ramen in just 10 minutes? Believe it! This shortcut recipe captures the essence of Fukuoka’s famous dish without all the extra work. A rich, creamy broth and tender noodles come together in no time to create an unbelievably quick comfort meal.
It’s the ultimate quick solution for those who can’t wait to enjoy a deliciously creamy tonkotsu ramen without any hassles. Ready to try?
6. Oyakodon (25 mins)
Featured Comment:
“Best oyakodon recipe hands down. I’ve been scouring the internet for different kinds of oyakodon recipe. But this really recipe stands above the rest.”
– Joel
In the mood for something comforting in a bowl? In just 25 minutes, you can make oyakodon! This Japanese classic brings together juicy chicken thighs, tender onions, and silky eggs, all nestled on a bed of fluffy rice.
This one-bowl meal is a total lifesaver for busy Japanese food lovers craving authentic Japanese flavors on hectic weeknights.
7. Yakiniku Don (10 mins)
Featured Comment:
“This was so tasty! I’m so happy that I came across this recipe. I used thinner beef slices and it was still excellent. Thank you!”
– A
In a hurry and craving Yakiniku? My 10-minute Yakiniku Don is the perfect solution! Tender beef steak pieces are pan-fried to perfection and coated in a quick Japanese-style BBQ sauce, served on a bowl of fluffy white rice.
It’s a great option for anyone looking for a quick and tasty beef dish!
8. Tonteki (20 mins)
Featured Comment:
“I have made this twice now, it’s really very nice. I use pork shoulder steaks, so they always require longer cooking. Around 6 to 7 minutes on each side. The sauce itself is delicious, I would make some just to go on plain noodles or rice.”
– Lauran
In a hurry for a tasty pork dish? Tonteki is the perfect solution! This 20-minute dish features succulent pork steaks drizzled with a rich, tangy sauce and topped with crispy garlic chips.
Get ready to make this your new go-to pork dish!
9. Miso Ramen (15 mins)
Featured Comment:
“This ramen recipe was so good! It was easy to make, too. The miso got it close to tasting like my favorite local restaurant ramen. I’ll definitely be making it this way from now on.”
– Misty
If you’re looking for a quick and easy way to enjoy restaurant-quality ramen at home, my 15-minute Pork Miso Ramen is the perfect solution!
This is perfect for busy Japanese food enthusiasts who refuse to settle for packet ramen. Get ready to become a weeknight ramen master!
10. Saba no Shioyaki (25 mins)
Saba no Shioyaki: simplicity meets sophistication. In just half an hour, you’ll be enjoying perfectly grilled mackerel, with a crispy skin and succulent flesh.
It’s minimalism at its most delicious.
11. Miso Glazed Salmon (10 mins)
Featured Comment:
“Really love your recipes and especially this miso salmon. It’s a household favourite! Thank you so much :)”
– Kelly
In need of a tasty, quick meal? Give my 10-minute miso-glazed salmon a try! It’s a simplified version of Japanese comfort food.
My one-pan version makes cooking and cleanup a breeze. It’s perfect for busy foodies who want to enjoy authentic flavors without all the fuss.
12. Japanese Dry Curry Rice (25 mins)
Meet your new go-to dinner: Japanese Dry Curry. Imagine fragrant spices and vibrant vegetables, mixed with rice in perfect harmony. It’s curry, simplified.
This is a great option for anyone looking for a quick and satisfying curry fix. Get ready to make this your new go-to comfort food!
13. Teriyaki Tofu Donburi (20 mins)
Featured Comment:
“This was absolutely delicious! I followed the recipe exactly except for using corn starch instead of potato because that’s all I had. It’s a really filling and tasty dish and the amount was perfect for 2 people.”
– Kate
Looking for something different with tofu? My 20-minute plant-based teriyaki tofu donburi is a great option! Crispy tofu cubes are paired with a tasty glaze, along with pan-fried vegetabless and fluffy rice for a perfect harmony of flavors.
Get ready to make this your new go-to Japanese-inspired dish!
14. Yakitori Donburi (25 mins)
Not in the mood for yakitori with the skewers? My 25-minute Yakitori Donburi is the perfect alternative! This creative dish features succulent chicken thighs and crisp vegetables, all coated in a savory yakitori-style sauce and served over steaming rice.
Get ready to fall in love with this skewer-free sensation!
25. Tantanmen (15 mins)
Tantanmen is a hearty, flavorful ramen with a nutty sesame broth, savory pork, and pak choi. What makes this version so quick and easy to make is that it only takes 15 minutes!
It’s ideal for those hectic nights when you’re craving restaurant-quality ramen without the wait!
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