Japanese Sesame Dressing

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Give your salads a Japanese twist with this popular Japanese "goma" sesame dressing. Delicious, creamy and nutty, this dressing is perfect for drizzling over salad or using as a dipping sauce. You only need a few simple ingredients and it's ready in minutes!

sudachirecipes.com Get Recipe

Sesame Dressing

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what you'll need:

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Add to pan

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Toast

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Grind

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Add condiments

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Mix and serve

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check out FULL RECIPE »

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Japanese Sesame Dressing

Give your salads a Japanese twist with this popular Japanese "goma" sesame dressing. Delicious, creamy and nutty, this dressing is perfect for drizzling over salad or using as a dipping sauce. You only need a few simple ingredients and it's ready in minutes!

Sesame Dressing

what you'll need:

» White toasted sesame seeds » Japanese mayonnaise » Rice Vinegar » Sugar » Soy sauce » Sesame oil

Add to pan

Add the sesame seeds to a cold dry frying pan. (I don't recommend non-stick as the seeds might damage the coating.)

1

Toast

Heat on medium high and toast until golden brown and fragrant. Swirl the pan around frequently to ensure even toasting.

2

Grind

Grind the sesame seeds to a fine powder using a mortar and pestle. (Use a food processor for large batches.)

3

Add condiments

Transfer to a mixing bowl and add mayo, rice vinegar, sugar, soy sauce and sesame oil.

4

Mix and serve

Mix until all the ingredients are evenly distributed. Serve over your favorite salad or store in the fridge!

5

check out FULL RECIPE »

See the full post for more information plus storing instructions!

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