Quick and easy
Yudofu with Spicy Sesame Sauce (Hot Tofu)
Homemade Yakiniku BBQ Sauce (Better Than Store-Bought!)
Pork-Wrapped Rice Balls (Nikumaki Onigiri)
Pork Chop Teriyaki with Lemon
Tanindon (Japanese Pork and Egg Rice Bowl)
Shiso Dressing (Japanese Perilla Leaves Salad Dressing)
Sukiyaki Don (Sweet and Savory Simmered Beef Rice Bowl)
Teriyaki Beef Rice Bowl with Wasabi Twist
Japanese Clear Soup (Osuimono)
Salmon Flakes (Better Than Store-Bought!)
Shogayu (Japanese Ginger Tea)
Wafu Dressing (Japanese Soy Based Salad Dressing)
Nagoya Style Ozoni (New Year’s Soup with Mochi)
Japanese Steak Sauce (Steakhouse Bronco Billy Copycat Recipe)
Ponzu Salad Dressing with Sesame & Wasabi
Teriyaki Tofu Donburi (Vegan Rice Bowl)
Tsukimi Udon Noodle Soup (Egg Udon)
Omusoba (Yakisoba Omelette)
Japanese Dry Curry Rice
Yakitori Donburi (Japanese Chicken Rice Bowl)
Japanese Hijiki Seaweed Salad (Hijiki no Nimono)
What is Maguro? How to Cut and Prep Sashimi Grade Tuna Like A Professional
Beef Shigureni (Simmered Wagyu with Ginger and Gobo)
Red Miso Soup with Tofu and Seaweed (Akadashi)
Mentaiko Udon (Cod Roe Ankake Udon)
Miso Glazed Salmon (Pan-fried)
Japanese Strawberry Milk (Ichigo Milk)
Chicken Udon Noodle Soup (Tori Nanban Udon)
Easy and Delicious Ponzu Chicken
Ponzu Salmon (Pan Fried)
Sata Andagi (Okinawan Donuts)
15 Minute Spicy Tsukemen (Dipping Ramen)
Hiyashi Tanuki Udon (Cold)
Taiwan Mazesoba (Nagoya’s Spicy Brothless Ramen)
Somen Salad with Japanese Sesame Dressing
Japanese Ketchup Fried Rice for Adults (Chicken Rice)
Wakame Salad (Japanese Seaweed Salad) with Cucumber
Pan Fried Tofu Steak with Japanese Sauce (Vegan)
Goya Champuru (Okinawan Bitter Melon Stir Fry)
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.
